Sabja Lemonade

Sabja Lemonade:

Sabja seeds

Lemon juice

Sugar-2 tbsps (dissolve in 1/4 cup warm water) or honey

Salt-pinch

Black salt- 1/2 tsp (optional)

Sabja seeds-1 tbsp (sweet basil seeds)

Water-600

Take sabja seeds in a bowl and add in 1/2 cup of water and let it soak for 10 mins.

Take 1/2 cup water in a sauce pan, add in sugar and mix well. Put this on stove and let the sugar melt.

Now take it off the heat and let it cool down. Add in lemon juice and mix well and also mix black slat

Now take a tall glass , add the soaked sabja seeds, lemon juice mix and water. Mix well

Serve immediately.

How To Make